(P) 'The World is an Open Party' for New Year’s Eve at the JW Marriott
Last seats available for the New Year’s Eve parties at the JW Marriott! Two of the four parties are already sold out, book your seats while you still can! Celebrating the start of 2017... Do it in style or not at all! JW Marriott Bucharest…
Last seats available for the New Year’s Eve parties at the JW Marriott! Two of the four parties are already sold out, book your seats while you still can! Celebrating the start of 2017... Do it in style or not at all! JW Marriott Bucharest Grand Hotel has planned four magnificent parties, meant to open up an equally magnificent year. The time has come to raise a toast to the joyous memories and drink to the surprises and the mysteries of the coming year. On the most fabulous night of the year, the four corners of splendor unfold in four majestic directions for the New Year. Choose your story and be amazed by the world-class parade of hot rhythms, delightful flavors and explosive entertainment. A simply gracious preview of the New Year!
- 950 lei / person
- Unlimited bar and buffet
- Live entertainment
Welcome reception in the lobby from 20.00 to 21.00, with the charming Irina Sârbu and band. THE SPARKLING STAR OF NORTH - Shine bright like a star! Grand Ballroom The night is all about getting lost into the luscious and pure universe of the North. A splendid scene of elegant decors and glittering lights will reveal behind the doors of our Grand Ballroom. Diamond sparkles will light up the magnificent grandness of a fairytale-inspired party, to give you the chills and thrills of joy. A night of white glamour, luxurious surprises, electrifying rhythms and endless delights. MENU HIGHLIGHTS
- Cold Buffet Duck liver terrine, truffles shavings Crab ceviche, lime Blue cheese and Parma ham tart Rosé wine poached pears and smoked duck salad, toasted almonds Rabbit terrine filled with turkey ham, mustard and home-made pickles Peking duck salad with pak choi, Asian dressing
- Hot Buffet Mustard crusted lamb rack, roasted pumpkin Duck roulade filled with Parma ham, green beans, bigarade sauce Grilled black cod fish, saffron butter sauce, green asparagus Fondant potatoes with blue cheese
- Live Station Selections Giant ice sushi and sashimi bar - sushi selection of maki sushi and nigiri Grilled Argentinean shrimps, ginger lemongrass rice Pan-fried foie gras, black truffles, winter spiced brioche and berry chutney Pan seared tuna medallion, garlic aioli 24 hours slow cooked Black Angus beef ribs
- Sweets Assorted éclairs Cherry clafoutis, bitter chocolate Cointreau Baba with passion fruit mousse Strawberries poached in Champagne, mint Gold leave chocolate financier JW Cheesecake collection
